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Introduction of coffee brewing utensils: TIAMO petal type coffee cup conical single hole ceramic filter cup

Introduction of coffee brewing utensils: TIAMO petal type coffee cup conical single hole ceramic filter cup

Tiamo petal ceramic coffee filter cup-V01 (1-2 cup) / V02 (1-4 cup) * Brand: CafeDeTiamo * material: ceramic, pulp, PP * Color: red, white, coffee, pink, sky blue

2015-12-16
Variety classification of high-quality coffee beans and knowledge coffee

Variety classification of high-quality coffee beans and knowledge coffee

Coffee beans (Coffee Bean) can be divided into three types, namely Arabica-coffee contains caffeine of about 1% per cent by weight. Generally speaking, the better quality and more expensive coffee beans come from coffee beans grown by Elaraby. It accounts for 3/4 of the world's output and is of good quality, because the coffee tree itself is sensitive to heat and humidity.

2015-01-26
Introduction to the types of coffee beans Starbucks Columbia Coffee region

Introduction to the types of coffee beans Starbucks Columbia Coffee region

Generally speaking, after two to three years of sowing, coffee trees can grow to a height of about five to ten meters, but in case coffee beans lose their aroma, taste bad, and are easy to harvest, farmers often repair them to about 1.5 to two meters. The change begins to bear fruit three to five years after sowing. The harvest period will be 20 years after the fifth year. The evergreen leaves of the coffee tree, with a pointed tip and two opposite groups.

2016-06-07
Types of coffee trees where do the most important coffee beans in the world come from?

Types of coffee trees where do the most important coffee beans in the world come from?

The first flowering period of the coffee tree is about three years old. the five-petal tube-shaped white flowers are filled with a faint scent of jasmine and the inflorescences are arranged in dense clusters. Flowers wither after two or three days of blooming and begin to bear fruit after a few months. The fruit is a drupe with a diameter of about 1.5 cm. It turns green at first, then turns yellow gradually, turns red when ripe, and is very similar to cherries.

2016-05-24
Introduction to the types and selection of coffee beans, how to select good coffee beans, good coffee beans and high quality coffee.

Introduction to the types and selection of coffee beans, how to select good coffee beans, good coffee beans and high quality coffee.

The coffee we drink is both good and bad, because each type of coffee uses different beans. Of course, the stronger the coffee, the better the coffee. It's just that many people don't know how to choose good coffee beans, and what kinds of coffee beans are there? Let's take a look at the coffee culture! Plant classification: evergreen trees of the family Rubiaceae

2016-03-15
Classification of coffee introduction of coffee types introduction of boutique coffee beans

Classification of coffee introduction of coffee types introduction of boutique coffee beans

Classification of plants Coffee beans Coffee trees belong to the evergreen tree of Rubiaceae. Rubiaceae plants have been dominated by plants with special effects since ancient times, such as quinine tree, which is regarded as a specific drug for malaria, and Dugen, which is used to treat amoeba dysentery. Coffee is defined as the most unique alkaloid drinking flora. The fruit of coffee consists of outer skin, pulp, endocarp, silver skin, and the above-mentioned layers.

2016-06-28
What is the basic knowledge of coffee? what do you need to pay attention to when making coffee?

What is the basic knowledge of coffee? what do you need to pay attention to when making coffee?

Other coffee: the color of coffee flowers is white, jasmine fragrance, about 3-4 days withered, flowers 6 petals (5 male and 1 female, front split into two). The cotyledon tip of coffee is pointed, the two pieces are relatively grouped, the leaf surface is dark green, the back is light green, oval. The higher the growth height of coffee beans, the higher the acidity, and the price of coffee beans is higher than that of coffee with proper sour taste, such as Blue Mountain Coffee, which is sour.

2016-05-25
A variety of coffee, Arabica, Karobsta, Lubebeca

A variety of coffee, Arabica, Karobsta, Lubebeca

Coffee beans (Coffee Bean) can be divided into three types, namely Arabica-coffee contains caffeine of about 1% per cent by weight. Generally speaking, the better quality and more expensive coffee beans come from coffee beans grown by Elaraby. It accounts for 3/4 of the world's output and is of good quality, because the coffee tree itself is sensitive to heat and humidity.

2015-10-26
Organ classification of coffee

Organ classification of coffee

Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.

2014-06-16
Organ Classification of Coffee Coffee belongs to shallow root crops

Organ Classification of Coffee Coffee belongs to shallow root crops

Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.

2015-06-05
Basic knowledge of high-quality coffee classification of various parts of coffee trees

Basic knowledge of high-quality coffee classification of various parts of coffee trees

1. Root coffee is a shallow root crop, and the plants propagated by seeds are conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has been growing for 3-4 years.

2014-11-13
The various parts of the coffee plant decompose the shallow root crop of coffee.

The various parts of the coffee plant decompose the shallow root crop of coffee.

Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.

2015-09-23
How high is the Liberian coffee tree planting environment Variety introduction treatment Plant

How high is the Liberian coffee tree planting environment Variety introduction treatment Plant

The main species of coffee trees: Esesa is a variety that was only discovered in 1904. It is native to the Charlie River Basin in Africa. It has small fruit and high yield per plant, especially a drought-resistant variety. The product has a strong flavor, slightly bitter taste and less cultivation. The main species of coffee trees: the first species of Arabica is Arabica beans, which account for 70% of the world's output.

2016-10-17
Introduction of Coffee Manor producing area in Colombia

Introduction of Coffee Manor producing area in Colombia

The world's second largest coffee producer after Brazil. Is the leader in the country that produces Colombian mild. The name of origin has become a well-known name for coffee, such as Medning, Manizarez, Bogota, Almenia and so on. Coffee beans are light green and large-grained, according to their unique thick flavor, whether they are pure coffee or mixed.

2016-06-14
Coffee beans Coffee Tree Coffee Tree Coffee Bean

Coffee beans Coffee Tree Coffee Tree Coffee Bean

Classification of plants Coffee beans Coffee trees belong to the evergreen tree of Rubiaceae. Rubiaceae plants have been dominated by plants with special effects since ancient times, such as quinine tree, which is regarded as a specific drug for malaria, and Dugen, which is used to treat amoeba dysentery. Coffee is defined as the most unique alkaloid drinking flora. The fruit of coffee consists of outer skin, pulp, endocarp, silver skin, and the above-mentioned layers.

2016-06-27
Coffee beans Coffee varieties Yunnan Arabica coffee

Coffee beans Coffee varieties Yunnan Arabica coffee

Yunnan is China's main coffee producing area. Yunnan is located in the subtropical mountain climate zone south of the Tropic of Cancer, with unique plateau red soil, fertile loose soil, mild climate, especially suitable for planting small coffee species. Yunnan coffee was first introduced by French missionaries in 1902. Up to now, 24 coffee trees with more than 90 years old still grow in Zhukula Township, Binchuan County. 1914 Ruili Jing

2015-01-04
Classification of coffee from all over the world what are the types of coffee brands around the world

Classification of coffee from all over the world what are the types of coffee brands around the world

Italians like to use cappuccino as a drink for breakfast, and with hot and sweet apple pie, it's the perfect start to the day. They sometimes drink a cappuccino in their spare time of the day, but usually leave coffee time after dinner for espresso. An authentic Italian cappuccino requires half an espresso and half a cup of espresso.

2016-05-26
Introduction of coffee producing areas and types in Ecuador Galapagos coffee in San Cristobal

Introduction of coffee producing areas and types in Ecuador Galapagos coffee in San Cristobal

In the mid-15th century, there were legends about enchanted mysterious islands among fishermen fishing in the western Pacific Ocean of South America. It is said that the islands can sometimes be seen clearly from a distance, but when the ship approaches, it disappears again; sometimes it looks like a galleon, sometimes it shows the shape of a witch. The fishermen called these islands Magic Island and thought it was there.

2016-06-27
The planting conditions of coffee trees the types of coffee trees

The planting conditions of coffee trees the types of coffee trees

The Robastian coffee tree, which originated in the Congo in Africa, accounts for about 20% of the world's production. 30%. Robasta coffee tree is suitable for planting in the lowlands below 500 meters above sea level, has strong adaptability to the environment, can resist bad climate, resist diseases and insect pests, and does not need much manual care during soil preparation, weeding and pruning, and can be allowed to grow in the wild. It is easy to cultivate.

2016-06-06
Where on earth does the aroma of coffee come from?

Where on earth does the aroma of coffee come from?

Where on earth does the aroma of coffee come from? In my mind, there is no smell that can be compared with the smell in the coffee field at flowering stage. The first flowering period of the coffee tree is about three years. The white flowers are five-petal tube-shaped flowers, with a faint fragrance of jasmine, and the inflorescences are arranged in dense clusters. It will wither after two or three days of flowering and begin to bear fruit after a few months. In Yunnan

2014-09-11
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